SUMMUM RESTAURANT'S NEW SPRING MENU
We would like to invite you to discover the new spring-summer menu of our restaurant Summumwhere we offer you a unique and sustainable culinary experience. Spring brings us a wide variety of seasonal and local products, which are the basis of our new creations.
We are proud to offer a selection of dishes carefully prepared with fresh, high quality ingredients from local suppliers committed to sustainability and responsible consumption. At our restaurant, we strive to reduce our carbon footprint and promote sustainable food consumption.
Our menu includes options for all tastes, with the best vegetables and legumes, as well as meat and fish dishes selected with care and attention. In addition, we offer a wide selection of wines and beverages that perfectly complement each of our dishes.
If you are looking for an authentic, sustainable and seasonal culinary experience, come and try the new spring-summer menu at Summum restaurant! We're sure you'll love it.
Here are a few examples of the new Summum proposals to whet your appetite
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- Strawberry and beet salad with mató cheese and carquinyolis
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- Endive salad with beef jerky, mango and hazelnut emulsion
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- Baked artichokes stuffed with black sausage and apple aioli
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- Baked cod with Ganxet beans and garlic and sobrasada sautéed in sauce
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- Traditional sea and mountain, stewed meatballs with cuttlefish and red potatoes
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- Low temperature lamb with rancio wine and creamy celeriac-radish sauce
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- Orange with almond cookie, cream and muscatel
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- Lemon and basil mousse with strawberry preserve
We take this opportunity to remind you that you can make reservations for large groups at the Summum restaurant and that you can opt for breakfast and snack services. We have a children's menu and you can ask us about food preferences or allergens.
We leave you our contact information so that you can contact directly with our reservation and customer service department:
✉️restaurant.summum@cett.cat
934 270 000
C/ de Berruguete, 126, 08035 (Barcelona)
From 13h to 15h | From 20h to 22.30h
